Our daughter Cheryl called yesterday and asked if we had received a delivery. I told her no and she said I needed to stay home because FedEx would be showing up with a delivery that needed to be refrigerated. We hadn’t been off the phone for long when the package arrived.
It was an early birthday present for Honey – her birthday is Tuesday – a package containing two live Maine lobsters and a couple of beautiful steaks!
There was no way we were waiting until her birthday next week. We cooked them and ate them last night.
I seasoned the steaks with H-E-B Texas Tradition fajita rub and cooked them outside on the charcoal grill while Honey boiled the lobsters. The addition of a simple salad of romaine, cherry tomatoes and cucumber (with a little Olive Garden Italian dressing) made it a perfect meal.
Honey says it may have been the best birthday present ever.
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